Weddings are a big part of my life. I've been baking wedding cakes for local brides for the past 30 years. I get it, weddings can be pretty stressful, but I'm here to make it easy.
I've helped plan weddings for all four of my daughters and hundreds of local brides who have shared trusted me to support their special day.
I remember how it felt to plan for my own weddings as a busy professional before our family built the new banquet center.
Now it's my job to make sure we're delivering a consistently remarkable experience to our wedding guests, whenever it's an on-site wedding at our restaurant, or an off-site wedding venue in the area. I work closely with our bridal parties, our vendor partners, and the culinary team at Franchescos to make everything run as smooth as possible.